233 Hospitality & Catering jobs

We are looking for an experienced Sous Chef looking for a new challenge, or a Junior Sous Chef ready for their next step. Sous Chefs are at the heart of our kitchens, with a true passionate focus on delivering exceptional dishes whilst guiding their brigade forward.

Do you have

High standard of food knowledge and skill with an eagerne

Head Chef

At Harvester - Rhydycar we recognise that a good Head Chef is a key ingredient to our success. Youll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!).

Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh rotis

As the Restaurant Manager at The Bear Hotel Cowbridge, you will be responsible for overseeing the daily operations of our food operation, ensuring that our guests receive an exceptional dining experience. You will be working closely with our kitchen team, front of house staff, and management to ensure that all aspects of the restaurant are runni

We are looking for experienced leaders who know how to be great team players and have a real passion to create an amazing guest experience.

Can you

Support, coach and mentor your team Support the General Manager and work together to create and deliver your vision Ensure standards and compliance are continuous in the General Managers a

Company Description

Grosvenor is the leading Casino operator in the UK and our venues offer the very best quality gaming and leisure experience in an environment committed to safer gambling. We aim to excite and entertain all our customers giving them a memorable experience they will want to return for.Our casinos are an exciting and rewa

Head Chef

At the Antelope Inn we recognise that a good Head Chef is a key ingredient to our success. Youll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!).

Join us at Sizzling Pub & Grill the UKs most loved value pub brand. With generous portions, sizzling

The Recruitment Co. is currently recruiting for a Commis Chef to join a well-established, award- winning Hotel located in the Gower Peninsula, Swansea.

Contract: Permanent

Salary: £13.50ph

Hours of work: Full time: 40-45 hours per week.

Role Summary: To deliver the very best standards of customer servi

Founded in 1968 Griffiths are one of the leading civil engineering and construction organisations working in Wales, the English border counties, and the West of England.

We pride ourselves in providing the personal touch establishing and maintaining mutually beneficial relationships at all levels within client organisations, throughout th

As a Kitchen team leader for Village Hotels we are looking for hands-on passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operation. If you're eager to climb the kitchen ladder, we'll support you in every aspect of your role providing on t

JOB TITLE Spa Therapist DEPARTMENT Spa RATE OF PAY £11.03 - £11.60 depending on qualifications, including benefits! CONTRACT TYPE Part Time HOURS OF WORK 22.5 OVERVIEW Do you have a flair for providing top-tier guest service in a spa and wellness environment? Do you dream of working in a world of sheer luxury and indulgence? Are you excited by the

As a Chef at the Bells Of St Mary's, you will master our menu, with your food being the reason guests keep coming through our doors! You ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our peop

Manpower is recruiting Ward Based Catering Assistants to work for our public sector client the NHS. You will be responsible for providing an effective, safe, hygienic, food service. This is a really rewarding role within a care environment setting. Main duties and responsibilities: Providing menu choices and taking patient orders Food preparation o

Weekly hours: 37.5 (across 5 days, 7.5 hours per shift shifts between 7:30am and 18:30pm)

Are you a Chef looking for a position where you can really make a difference and can offer family friendly hours?

Ty Hafan is a beautiful childrens hospice located on the picturesque Vale of Glamorgan coastline click apply for full job details<